Mormon Moms for Vegetarian, Vegan and Raw Cooking!

This blog is intended to be a support for anyone who desires to make the vegetarian, vegan {and or} raw food diet change. Whether you want to drastically change to a completely raw diet or just add a few more vegetarian meals to your weekly menu, we are here for you! It doesn't matter who you are or why you want to make the change. We want to share our love, support, tips, testimonies and - recipes - to make your life easier, happier and healthier!

Wednesday, May 18, 2011

Green Smoothies All Around: Week 3

Green Smoothies All Around: Mini Series, Week 3: Ronda's Favorite Mango Green Smoothie

If you are sensitive to the green taste in your smoothies there are a couple of fruits that are so naturally sweet that even just a little bit goes a long way to overpower that leafy green flavor. I've found pineapple and mango to be the best green smoothie fruits just because they are naturally sweet and strong in flavor. They tend to be on the more expensive side so buy when they are in season and freeze them if you can, or buy the already frozen combo in the freezer section of most grocerys. Since we did a pineapple green smoothie last week I thought we'd do a mango one this week!

Ronda's Favorite Mango Green Smoothie
Fill blender with greens (about 4 cups)
1 fresh mango, peeled and cored
1 apple, peeled and cored
2 frozen bananas
3 celery stalks
water to taste


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