Mormon Moms for Vegetarian, Vegan and Raw Cooking!

This blog is intended to be a support for anyone who desires to make the vegetarian, vegan {and or} raw food diet change. Whether you want to drastically change to a completely raw diet or just add a few more vegetarian meals to your weekly menu, we are here for you! It doesn't matter who you are or why you want to make the change. We want to share our love, support, tips, testimonies and - recipes - to make your life easier, happier and healthier!

Monday, June 13, 2011

Garlicky {Vegan} Black Beans

I wanted some beans to go with my Tofu Fajitas but it was getting late and we were all hungry so I threw these together and they turned out great! Very fast, very easy and very good!

Garlicky {Vegan} Black Beans

1 can black beans
1 tsp onion powder
2-3 cloves garlic, minced
1/2 tsp cumin

1. Throw everything in a pot, stir to combine flavors really well, heat until completely heated and serve!

*I'm going to try a version of these beans using dried beans and my crock pot next time.


Matt and Maggie said...

Stupid question alert: Did you drain the beans first?

Amy said...

No, I didn't. I wanted the "juice". Also - that is NOT a stupid question. I ask it ALL the time when looking at recipes!!!

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